Nut-butter Brownies!!!


These babies are YUMMMY!  A perfect treat for a rainy day (as long as you got your workout in!!!). For my family I buy a DF vanilla ice cream and serve it a’ la mode.  The original recipe called for sunbutter but I was out so I used organic peanut butter instead.

Nut-butter Brownies

Serves: 16 Nut-butter Brownies

Ingredients

½ cup sunbutter

3 large eggs

½ cup maple syrup

1 tablespoon vanilla extract

1 teaspoon apple cider vinegar

½ cup cacao powder

½ teaspoon celtic sea salt

½ teaspoon baking soda

½ cup chocolate chips (dairy free)

Instructions

In a food processor, combine nut-butter, eggs, and maple syrup

Pulse in vanilla, vinegar, cacao powder, salt, and baking soda

Stir in chocolate chips by hand

Transfer batter to a greased 8 x 8 inch baking dish

Bake at 350° for 15-20 minutes

Cool for 1 hour

Thank you Elanas Pantry for this sweet treat recipe!

Amy Approved = Creating Harmony Through Fitness & Whole Foods…

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